top of page

Salted Toffee Latte

A rich latte combining the sweet and savory flavors of salted caramel and buttery toffeenut for a perfectly balanced treat.

Ingredients

Salted Caramel Syrup • Toffeenut Syrup • Espresso • Dairy of Choice

Preparation

  1. For a 16oz. Salted Toffee Latte, start by adding 3 pumps (approximately 1oz.) of Z Beans Salted Caramel Flavored Syrup and 3 pumps (approximately 1oz.) of Z Beans Toffeenut Flavored Syrup to your cup.

  2. For an Iced Latte, add 2oz. of Z Beans Iced Espresso and 8.5oz. of your Dairy of Choice. Stir, and add ice.

  3. For a Hot Latte, pull a double shot (2oz.) of Z Beans Dark Roast Espresso, and steam 10oz. of your Dairy of Choice. Add to your cup.

  4. Enjoy!

bottom of page